Syrian Arab Republic
Research Article
Extruded Full Fat Soybean in Diets for Male Turkey
Author(s): Alsaftli ZA, AL-Saadi MA and Subuh AMAlsaftli ZA, AL-Saadi MA and Subuh AM
The aim of this research was to study the effect of different levels of the extruded full-fat soybean (EFFSB) on growth performance and serum lipids of male turkeys. A trial was carried out using 300 one day male turkey B.U.T (big 6) during 3 feeding periods (starter, grower and finisher, 18 weeks). Poults were selected and divided into four experimental groups with three replicates containing 25 poults each, in a completely randomized design, and were fed experimental diets for 18 weeks. Treatments consisted on: T1 (control, SBM), T2 (10% EFFSB), T3 (15% EFFSB) and T4 (20% EFFSB). There were negligible changes in mortality. The results showed that the level of feed intake was decreased, while feed efficiency and body weight gain was improved in male turkey fed with different levels of the EFFSB. As a result, the best growth performance was determined for male turkeys fed diets contai.. Read More»
DOI:
10.4172/2157-7579.1000311
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