Institute of Nutrition Alimentation and Food Technologies,
Constantine
Algeria
Research Article
Effect of Pre-slaughter Handlings on Broiler Chicken Welfare and Relationship with Meat Quality
Author(s): Harkati A, Boughellout H, Fuente G, Krid FA, Agli A, Zidoune MN and Sentandreu MAHarkati A, Boughellout H, Fuente G, Krid FA, Agli A, Zidoune MN and Sentandreu MA
DOI:
10.4172/2157-7579.1000548
Veterinary Science & Technology received 4472 citations as per Google Scholar report
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