Department of Food Engineering,
Faculty of Animal Science and Food Engineering,
University of São Paulo Av. Duque de Caxias -Norte, 225, CEP 13635-900,
Pirassununga, SP, Brazil
Carlos H is currently working at Department of Food Engineering, Faculty of Animal Science and Food Engineering, Brazil. The research interest of the scientist is Animal Science . He is serving as an honorary reviewer for Journal of Molecular and Genetic Medicine and has authored of several research articles/books related to Food Engineering.
Animal Science, Food Technology
Molecular and Genetic Medicine received 3919 citations as per Google Scholar report
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