Kuju Agricultural Research Center,
878-0201 Kuju-cho, Oita
Japan
Research Article
Higher Intake of Milk-Replacer Pre-Weaning Enhances Post-Weaning Insulin-Like Growth Factor 1 Levels in Japanese Black Cattle
Author(s): Hideyuki Takahashi, Atsuko Matsubara, Akira Saitoh, Ouanh Phomvisith, Akari Shiga, Ha T Mai, Toshihisa Sugino, Christopher D McMahan, Tetsuji Etoh, Yuji Shiotsuka, Ryoichi Fujino, Mitsuhiro Furuse and Takafumi GotohHideyuki Takahashi, Atsuko Matsubara, Akira Saitoh, Ouanh Phomvisith, Akari Shiga, Ha T Mai, Toshihisa Sugino, Christopher D McMahan, Tetsuji Etoh, Yuji Shiotsuka, Ryoichi Fujino, Mitsuhiro Furuse and Takafumi Gotoh
Alterations in early pre-natal nutrition of Japanese Black calves influence the glucose and lipid metabolism after weaning. However, the effects of early nutritional status on the endocrine system in later life stages in Japanese Black cattle are unknown. This study examined how post-weaning plasma levels of growth hormone (GH), insulin-like growth factor 1 (IGF-1), and blood insulin, which are hormones affecting growth and meat quality, and metabolites were affected by feeding 1800 g versus 500 g of milk replacer to Japanese Black cattle (5 per group) during nursing. Up to weaning (90 days post-birth), all calves received calf starter and hay ad libitum, and post-weaning, they received a concentrate feed and hay ad libitum. Plasma concentrations of GH and IGF-1 were greater at weaning in the high-milk-replacer group (P<0.1 and P<0.01, respectively), and elevated IGF-1 concentra.. Read More»
DOI:
10.4172/2157-7579.1000409
Veterinary Science & Technology received 4472 citations as per Google Scholar report