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Journal of Food & Industrial Microbiology

ISSN: 2572-4134

Open Access

Imran M


Department of Diet and Nutritional Sciences, Imperial College of Business Studies, Lahore, Pakistan

Biography
Muhammad Imran is an Assistant Professor in the Institute of Home and Food Sciences. He pursued his education at the Government College University Faisalabad, Pakistan. His keyskills include Food science and Technology, Lipid Chemistry and Extrusion Processing.

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