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Journal of Experimental Food Chemistry

ISSN: 2472-0542

Open Access

Minju Chung


Department of Food & Nutrition, Yeonsung University, 34 Yangwha-ro, 37 beon-gil, Manan-gu, Anyang-si, Gyeonggi-do, 14011, Republic of Korea

Biography
Dr. Minju Chung is primary expertise in Molecular Research and senior research associate in the Department of Genetics, Department of Food & Nutrition, Yeonsung University, 34 Yangwha-ro, 37 beon-gil, Manan-gu, Anyang-si, Gyeonggi-do, 14011, Republic of Korea. The author has expertise in Molecular Research and genetics applications, with this research interest the author wrote many articles which are published in highly indexed journals.

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