Laboratory of Biochemistry, USCR Mass Spectrometry, LR-NAFS/LR12ES05 LR12ES05 Nutrition Functional Foods and Vascular Health, Faculty of Medicine, University of Monastir, Monastir, Tunisia
Mohamed Hammami is working as a Professor at Laboratory of Biochemistry, USCR Mass Spectrometry, LR-NAFS/LR12ES05 LR12ES05 Nutrition Functional Foods and Vascular Health, Faculty of Medicine, University of Monastir, Monastir, Tunisia. His international experience includes various programs, contributions and participation in different countries for diverse fields of study. His research interests reflect in his wide range of publications in various national and international journals. He is the Editorial Board Member and serves as a member of various associations, apart from being an author for many books
Olive tree; Arbuscular mycorrhizal fungi; Olive mill wastewater; Rock phosphate; Polyphenol; Carbohydrate
Environmental & Analytical Toxicology received 6818 citations as per Google Scholar report
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