Veterinary Science & Technology

Department of Veterinary Science, Amboo University, Guder, Ethiopia

Publications

• Review Article   
  A Review on Veterinary Drug Residues in Foods of Animal Origin
  Author(s): Amanuel Balemi*
  
  Veterinary drugs may leave drug residues in foods like meat, milk, eggs, or honey because they are often used to improve animal development and prevent disease in animals that produce food. It, including antiparasitic, antibiotics, and growth promoters are crucial for preserving the wellbeing and production of agricultural animals, and the health of companion animals. However, excessive use of these drugs leads to harmful residues, such as metabolites and original drugs, which can be dangerous to both human and animal health. There is not enough information available in Ethiopia about the proper and reasonable use of veterinary medications and there is a clear lack of available information about antibiotic residues in animal derived foods. Therefore, the aim of this seminar paper is to review veterinary drug residues in foods of animal origin. A portion of drugs given to animals, such.. Read More»
  DOI: 10.37421/2157-7579.2024.15.237

  Abstract HTML PDF