Department of Food Science, Tunghai University, Taichung City 407, Taiwan
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Exploring the Complexities of Eating Disorders: Types, Causes and Recovery Paths
Author(s): Anthony David*
Eating disorders are complex mental health conditions characterized by abnormal eating habits that can have serious consequences for an individual's physical and emotional well-being. These disorders are often accompanied by intense preoccupations with food, weight and body image and they can affect people of all ages, genders and backgrounds. In this article, we will delve into the various types of eating disorders, their potential causes and the paths to recovery... Read More»
DOI:
10.37421/2472-0542.2024.10.472
Journal of Experimental Food Chemistry received 389 citations as per Google Scholar report