Veterinary Science & Technology

Department of Veterinary Science, Bahirdar University, Bahir Dar, Ethiopia

Publications

• Review Article   
  Epidemiology and Public Health Significance of Campylobacteriosis
  Author(s): Asamrew Adino Gezahegn*
  
  Emerging food borne pathogens are significant causes of morbidity and mortality both in developing nations as well as developed. Campylobacter is well recognized as the leading cause of bacterial food borne diarrheal disease and distributed all over the world. Campylobacteriosis is a collective description for infectious diseases caused by members of the bacterial genus Campylobacter. The only form of Campylobacteriosis of major public health importance is Campylobacter enteritis due to C. jejuni and C. coli. Research and control efforts on the disease have been conducted more often in developed countries than developing countries. However, because of the increasing incidence, expanding spectrum of infections, potential of HIV related deaths due to Campylobacter, epidemiological data suggest that Campylobacter remains a wo.. Read More»
  DOI: 10.37421/2157-7579.2023.14.180

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