Department of Genetics, Szczecin University, Szczecin, Poland
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Streptococcus suis as a Model for the Development of Novel Phage-Based Biocontrol Agents: From Farm to Fork
Author(s): Bogumil Skotarczak*
Bacterial diseases of animals undermine the maintainability of farming and general wellbeing through creation misfortunes and tainting of food
items. While prophylactic and helpful use of anti-microbials has been fruitful in overseeing such contaminations, the advancement and spread
of anti-microbial safe strains along the pecking order and in the climate requires the improvement of option or assistant preventive or potentially
remedial techniques. Also, the developing customer inclination for "greener" anti-infection free food items has built up the requirement for novel and
more secure ways to deal with controlling bacterial contaminations. The utilization of bacteriophages (phages), which can target and kill microscopic
organisms, are progressively viewed as a reasonable measure to lessen bacterial diseases and tainting in the food business. This surve.. Read More»
DOI:
10.37421/2161-4567.2022.6.31
Journal of Genetics and Genomes received 65 citations as per Google Scholar report