Articles published in Biosensors & Bioelectronics have been cited by esteemed scholars and scientists all around the world.
Biosensors & Bioelectronics has got h-index 24, which means every article in Biosensors & Bioelectronics has got 24 average citations.
Following are the list of articles that have cited the articles published in Biosensors & Bioelectronics.
2024 | 2023 | 2022 | 2021 | 2020 | 2019 | 2018 | |
---|---|---|---|---|---|---|---|
Total published articles |
30 | 45 | 61 | 58 | 18 | 13 | 16 |
Research, Review articles and Editorials |
2 | 0 | 0 | 0 | 0 | 0 | 0 |
Research communications, Review communications, Editorial communications, Case reports and Commentary |
28 | 45 | 0 | 0 | 0 | 0 | 0 |
Conference proceedings |
0 | 0 | 0 | 0 | 0 | 34 | 53 |
Citations received as per Google Scholar, other indexing platforms and portals |
5552 | 2648 | 193 | 227 | 204 | 238 | 219 |
Journal total citations count | 6207 |
Journal impact factor | 2.53 |
Journal 5 years impact factor | 5.89 |
Journal cite score | 5.15 |
Journal h-index | 24 |
Journal h-index since 2019 | 10 |
Pasinszki, Tibor, Melinda Krebsz, Thanh Tran Tung, and Dusan Losic. "Carbon nanomaterial based biosensors for non-invasive detection of cancer and disease biomarkers for clinical diagnosis." Sensors 17, no. 8 (2017): 1919. |
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Sanusi, Olawale Monsur, Abdelkibir Benelfellah, Lazaros Papadopoulos, Zoi Terzopoulou, Lamprini Malletzidou, Isaak G. Vasileiadis, Konstantinos Chrissafis, Dimitrios N. Bikiaris, and Nourredine Aït Hocine. "Influence of montmorillonite/carbon nanotube hybrid nanofillers on the properties of poly (lactic acid)." Applied Clay Science 201 (2021): 105925. |
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Upadhyay, Sanjay, Mukesh Kumar Sharma, Ritu Das, and Jayaraman Narayanan. "Application of nanomaterials in biosensing for foodborne pathogens detection." J. Food Bioeng. Nanop 1, no. 1 (2016): 32-55. |
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Upadhyay, Sanjay, Mukesh Kumar Sharma, Ritu Das, and Jayaraman Narayanan. "Application of nanomaterials in biosensing for foodborne pathogens detection." J. Food Bioeng. Nanop 1, no. 1 (2016): 32-55. |
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Ugnivenko, A. P., O. M. Perepelitsina, M. V. Sydorenko, and L. I. Ostapchenko. "Carbon nanotubes in delivery of bioactive substances." Journal of Bionanoscience 11, no. 6 (2017): 531-547. |
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Gulati, Payal, Prabhjot Kaur, M. V. Rajam, Tapasya Srivastava, Prabhash Mishra, and S. S. Islam. "Vertically aligned multi-walled carbon nanotubes based flexible immunosensor for extreme low level detection of multidrug resistant leukemia cells." Sensors and Actuators B: Chemical 301 (2019): 127047. |
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Pandian, Chitra Jeyaraj, Rameshthangam Palanivel, and Usha Balasundaram. "Green synthesized nickel nanoparticles for targeted detection and killing of S. typhimurium." Journal of Photochemistry and Photobiology B: Biology 174 (2017): 58-69. |
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Berdjeb, Lyria, Émilien Pelletier, Jocelyne Pellerin, Jean-Pierre Gagné, and Karine Lemarchand. "Contrasting responses of marine bacterial strains exposed to carboxylated single-walled carbon nanotubes." Aquatic toxicology 144 (2013): 230-241. |
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Kuswandi, B., D. Futra, and L. Y. Heng. "Nanosensors for the detection of food contaminants." In Nanotechnology Applications in Food, pp. 307-333. Academic Press, 2017. |
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Muniandy, Shalini, Swe Jyan Teh, Kwai Lin Thong, Aung Thiha, Ignatius Julian Dinshaw, Chin Wei Lai, Fatimah Ibrahim, and Bey Fen Leo. "Carbon nanomaterial-based electrochemical biosensors for foodborne bacterial detection." Critical reviews in analytical chemistry 49, no. 6 (2019): 510-533. |
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Pashazadeh, Paria, Ahad Mokhtarzadeh, Mohammad Hasanzadeh, Maryam Hejazi, Maryam Hashemi, and Miguel de la Guardia. "Nano-materials for use in sensing of salmonella infections: recent advances." Biosensors and Bioelectronics 87 (2017): 1050-1064. |
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Krishna, Venkatramana D., Kai Wu, Diqing Su, Maxim CJ Cheeran, Jian-Ping Wang, and Andres Perez. "Nanotechnology: Review of concepts and potential application of sensing platforms in food safety." Food microbiology 75 (2018): 47-54. |
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Umesha, S., and H. M. Manukumar. "Advanced molecular diagnostic techniques for detection of food-borne pathogens: Current applications and future challenges." Critical reviews in food science and nutrition 58, no. 1 (2018): 84-104. |
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Zhou, Yan, Yi Fang, and Ramaraja P. Ramasamy. "Non-covalent functionalization of carbon nanotubes for electrochemical biosensor development." Sensors 19, no. 2 (2019): 392. |
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Inbaraj, B. Stephen, and B. H. Chen. "Nanomaterial-based sensors for detection of foodborne bacterial pathogens and toxins as well as pork adulteration in meat products." journal of food and drug analysis 24, no. 1 (2016): 15-28. |
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Khataee, Alireza, Hessamaddin Sohrabi, Omid Arbabzadeh, Pegah Khaaki, and Mir Reza Majidi. "Frontiers in conventional and nanomaterials based electrochemical sensing and biosensing approaches for Ochratoxin A analysis in foodstuffs: A review." Food and Chemical Toxicology (2021): 112030. |
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Sai, Y. R. K. M., N. Siva Kishore, A. Dattatreya, S. Y. Anand, and G. Sridhari. "A review on biotechnology and its commercial and industrial applications." J Biotechnol Biomaterial 1, no. 121 (2011): 2. |
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Afzali, Daryoush, Fariba Fathirad, and Sima Ghaseminezhad. "Determination of trace amounts of ochratoxin A in different food samples based on gold nanoparticles modified carbon paste electrode." Journal of food science and technology 53, no. 1 (2016): 909-914. |
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Fernández, Héctor, Fernando J. Arévalo, Adrian M. Granero, Sebastián N. Robledo, César H. Díaz Nieto, Walter I. Riberi, and María A. Zon. "Electrochemical biosensors for the determination of toxic substances related to food safety developed in South America: Mycotoxins and herbicides." Chemosensors 5, no. 3 (2017): 23. |
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Shahzad, Amir, Mohamad Naufal Mohamad Saad, Nicolas Walter, Aamir Saeed Malik, and Fabrice Meriaudeau. "A review on subcutaneous veins localization using imaging techniques." Current Medical Imaging 10, no. 2 (2014): 125-133. |
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Biosensors & Bioelectronics received 6207 citations as per Google Scholar report