Dong-Hoon Shin
Board of Appraisal, Korea Ministry of Trade, Industry, Energy, Dept. of Food and Biotechnology
Korea University, Korea
-Development of brain function improving material
- Physiologically active oligopeptide
- Relationships of liver fatty acid binding protein (FABP) and fatty liver induced by alcohol high cholesterol diet
- Development of functional bioactive material
- Development of brain function improving material using natural resources
- Conversion of bioregulatory microelement in spice vegetable to functional food product
- Hormonal and nutritional regulation of fatty acid synthase biosynthesis
- Development of value added functional food product using Job's tears and its by-product
Journal of Experimental Food Chemistry received 389 citations as per Google Scholar report