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Journal of Experimental Food Chemistry

ISSN: 2472-0542

Open Access

Upcoming Special Issue

Purpose: To publish the most exciting research with respect to the subjects of Journal of Experimental Food Chemistry and to provide a rapid turn-around time regarding reviewing and publishing, and to disseminate the articles freely for research, teaching and reference purposes.

Special Issue Topics

Special issue entitled:  Research Landscape of Microbiota Probiotics and Prebiotics

Special issue entitled: Valorization of food products using natural functional compounds for improving organoleptic and functional chemistry

Special issue entitled: Evolution in Food Chemistry, Nutrition Research, Food Safety and Natural Products

Special issue entitled: Shaping the future of Food Chemistry research and its impact on Quality, Nutrition, Health and Safety

Submission Process

Submit Special Issue articles online through manuscript submission, review and editorial tracking system for quality and quick review processing here

Note:
  1. In case of online submission, please select "Special Issue Article" from the dropdown list.
  2. In case of e-mail, please specify the title of the special issue in the subject and in the cover letter of the submission.
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