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Journal of Food & Industrial Microbiology

ISSN: 2572-4134

Open Access

Citations Report

Journal of Food & Industrial Microbiology : Citations & Metrics Report

Articles published in Journal of Food & Industrial Microbiology have been cited by esteemed scholars and scientists all around the world.

Journal of Food & Industrial Microbiology has got h-index 7, which means every article in Journal of Food & Industrial Microbiology has got 7 average citations.

Following are the list of articles that have cited the articles published in Journal of Food & Industrial Microbiology.

  2024 2023 2022 2021 2020 2019 2018

Total published articles

40 41 30 26 12 9 12

Research, Review articles and Editorials

9 5 5 12 4 5 8

Research communications, Review communications, Editorial communications, Case reports and Commentary

31 36 25 14 8 4 4

Conference proceedings

0 0 21 0 0 0 0

Citations received as per Google Scholar, other indexing platforms and portals

215 123 35 42 31 8 7
Journal total citations count 160
Journal impact factor 0.85
Journal 5 years impact factor 1.24
Journal cite score 1.32
Journal h-index 7
Journal h-index since 2019 6
Important citations

Mrunal, D. Barbhai, T. V. Hymavathi, Aparna Kuna, M. Sreedhar, and V. Sudha Rani. "Sensorial and Functional Properties of Nutri-Cereal Bran Enriched Muffins and Buns." International Research Journal of Pure and Applied Chemistry (2020): 36-47.

Nweze, Chibuzo Carole, Haruna Gambo Sunday, Aminu Dallah, and Tsalla Belove Danjuma. "Effect of Aluminium Phosphide on Some Nutrients and Anti-Nutritional Factors in Arachis hypogaea." Journal of Applied Life Sciences International (2020): 84-92.

Nweze, Chibuzo Carole, Aminu Dallah, and Tsalla Belove Danjuma. "Comparative study on effect of aluminium phosphide on some nutrients and anti-nutritional factors in Arachis hypogaea."

Nweze, Chibuzo Carole, Aminu Dallah, and Tsalla Belove Danjuma. "Comparative study on effect of aluminium phosphide on some nutrients and anti-nutritional factors in Arachis hypogaea."

Barbhai, Mrunal D., T. V. Hymavathi, Aparna Kuna, Sreedhar Mulinti, and Sudha Rani Voliveru. "Quality assessment of nutri-cereal bran rich fraction enriched buns and muffins." Journal of Food Science and Technology (2021): 1-12.

Nweze, Chibuzo Carole, Haruna Gambo Sunday, Aminu Dallah, and Tsalla Belove Danjuma. "Effect of Aluminium Phosphide on Some Nutrients and Anti-Nutritional Factors in Arachis hypogaea." Journal of Applied Life Sciences International (2020): 84-92.

Kumar, Sumit. "Changes in chemical constituents and overall acceptability of aonla-papaya toffee during storage." Journal of Pharmacognosy and Phytochemistry 8, no. 3 (2019): 3450-3453.

Nweze, Chibuzo Carole, Aminu Dallah, and Tsalla Belove Danjuma. "Comparative study on effect of aluminium phosphide on some nutrients and anti-nutritional factors in Arachis hypogaea."

Nweze, Chibuzo Carole, Haruna Gambo Sunday, Aminu Dallah, and Tsalla Belove Danjuma. "Effect of Aluminium Phosphide on Some Nutrients and Anti-Nutritional Factors in Arachis hypogaea." Journal of Applied Life Sciences International (2020): 84-92.

Nweze, Chibuzo Carole, Aminu Dallah, and Tsalla Belove Danjuma. "Comparative study on effect of aluminium phosphide on some nutrients and anti-nutritional factors in Arachis hypogaea."

Kureljuši?, Jasna, N. Rokvi?, Nemanja Jezdimirovi?, Branislav Kureljuši?, Boris Pisinov, and Ne?eljko Karabasil. "Isolation and detection of Listeria monocytogenes in poultry meat by standard culture methods and PCR." In IOP Conference Series: Earth and Environmental Science, vol. 85, no. 1, p. 012069. IOP Publishing, 2017.

El-Fadaly, H., S. El-Kadi, and M. Sherif. "Microbial Spoilage of Some Meat Luncheon Samples Collected from Damietta City, Egypt." Journal of Agricultural Chemistry and Biotechnology 8, no. 8 (2017): 197-202.

Daramola, J. A., F. O. Alao, and A. E. Adeniyi. "Estimation of bacteria and fungi in smoked catfish (Clarias gariepinus) available in OTA markets." Journal of Research in Forestry, Wildlife and Environment 12, no. 2 (2020).

Nweze, Chibuzo Carole, Haruna Gambo Sunday, Aminu Dallah, and Tsalla Belove Danjuma. "Effect of Aluminium Phosphide on Some Nutrients and Anti-Nutritional Factors in Arachis hypogaea." Journal of Applied Life Sciences International (2020): 84-92.

Nweze, Chibuzo Carole, Aminu Dallah, and Tsalla Belove Danjuma. "Comparative study on effect of aluminium phosphide on some nutrients and anti-nutritional factors in Arachis hypogaea."

Eke, M. O., and J. O. Elechi. "Food Safety and Quality Evaluation of Street Vended Meat Pies Sold in Lafia Metropolis, Nasarawa State, Nigeria." Int. J. Sci. Res. in Biological Sciences Vol 8, no. 1 (2021).

Erhirhie, Earnest Oghenesuvwe, Chuka Nwosu, Tedwin Joseph O. Emudainohwo, Chidimma Chukwunwejim, Peter Eze, and Daniel Ajaghaku. "Health hazards associated with ready-to-eat-meat in Nigeria: A call for public concern and critical interventions." Scientific journal" Meat Technology" 61, no. 2 (2020): 129-144.

Nweze, Chibuzo Carole, Haruna Gambo Sunday, Aminu Dallah, and Tsalla Belove Danjuma. "Effect of Aluminium Phosphide on Some Nutrients and Anti-Nutritional Factors in Arachis hypogaea." Journal of Applied Life Sciences International (2020): 84-92.

Nweze, Chibuzo Carole, Aminu Dallah, and Tsalla Belove Danjuma. "Comparative study on effect of aluminium phosphide on some nutrients and anti-nutritional factors in Arachis hypogaea."

Indrayanto, Gunawan, and Abdul Rohman. "The Use of FTIR Spectroscopy Combined with Multivariate Analysis in Food Composition Analysis." In Spectroscopic Techniques & Artificial Intelligence for Food and Beverage Analysis, pp. 25-51. Springer, Singapore, 2020.

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