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Medicinal Chemistry

ISSN: 2161-0444

Open Access

Citations Report

Medicinal Chemistry : Citations & Metrics Report

Articles published in Medicinal Chemistry have been cited by esteemed scholars and scientists all around the world.

Medicinal Chemistry has got h-index 40, which means every article in Medicinal Chemistry has got 40 average citations.

Following are the list of articles that have cited the articles published in Medicinal Chemistry.

  2022 2021 2020 2019 2018

Year wise published articles

79 58 37 27 37

Year wise citations received

739 814 819 728 637
Journal total citations count 6627
Journal impact factor 2.05
Journal 5 years impact factor 16.32
Journal cite score 1.74
Journal h-index 40
Journal h-index since 2018 32
Important citations

Afify, A. M. R., H. S. El-Beltagi, S. A. Fayed, and A. E. El-Ansary. "In vivo correlation of olive leaves extract on some oxidative stress markers in streptozotocin-induced diabetes mellitus in rats." Grasas y Aceites 69, no. 1 (2018): e243-e243.

Palmeri, Rosa, Lucia Parafati, Daniela Trippa, Laura Siracusa, Elena Arena, Cristina Restuccia, and Biagio Fallico. "Addition of olive leaf extract (OLE) for producing fortified fresh pasteurized milk with an extended shelf life." Antioxidants 8, no. 8 (2019): 255.

Taamalli, Amani, David Arráez Román, Ana María Gómez Caravaca, Mokhtar Zarrouk, and Antonio Segura Carretero. "Geographical characterization of Tunisian olive tree leaves (cv. Chemlali) using HPLC-ESI-TOF and IT/MS fingerprinting with hierarchical cluster analysis." Journal of analytical methods in chemistry 2018 (2018).

Samrot, Antony V., B. Suvedhaa, Chamarthy Sai Sahithya, and A. Madankumar. "Purification and utilization of gum from Terminalia catappa L. for synthesis of curcumin loaded nanoparticle and its in vitro bioactivity studies." Journal of Cluster Science 29, no. 6 (2018): 989-1002.

Shastry, Rajesh P., and V. Ravishankar Rai. "Market Potential of Food Nanotechnology Innovations." In Nanotechnology Applications in the Food Industry, pp. 59-72. CRC Press, 2018.

Essafi, H., N. Trabelsi, C. Benincasa, A. Tamaalli, E. Perri, and M. Zarrouk. "Phytochemical profile, antioxidant and antiproliferative activities of olive leaf extracts from autochthonous Tunisian cultivars." Acta Alimentaria 48, no. 3 (2019): 384-390.

Santana, Ádina L., and M. Angela A. Meireles. "Thin-layer chromatography profiles of non-commercial turmeric (Curcuma longa L.) products obtained via partial hydrothermal hydrolysis." Food and Public Health 6, no. 1 (2016): 15-25.

Talaei, Amir Jouya, Nahid Zarei, Anwarul Hasan, Samir Haj Bloukh, Zehra Edis, Niusha Abbasi Gamasaee, Marjan Heidarzadeh et al. "Fabrication of inorganic alumina particles at nanoscale by a pulsed laser ablation technique in liquid and exploring their protein binding, anticancer and antipathogenic activities." Arabian Journal of Chemistry 14, no. 2 (2021): 102923.

Skiba, Meghan B., Paula B. Luis, Chelsea Alfafara, Dean Billheimer, Claus Schneider, and Janet L. Funk. "Curcuminoid Content and Safety?Related Markers of Quality of Turmeric Dietary Supplements Sold in an Urban Retail Marketplace in the United States." Molecular nutrition & food research 62, no. 14 (2018): 1800143.

Ku?at, Kevser, and Sinan Akgöl. "Advanced Functional Polymers for Biomedical Applications: Drug, Sensor, Diagnosis, and Prognosis." Nanotechnology Applications in Health and Environmental Sciences (2021): 181-196.

Alsamydai, Ali, and Nisrein Jaber. "Pharmacological aspects of curcumin." Int J Pharm 5, no. 6 (2018): 313-326.

Pawar, H. A., A. J. Gavasane, and P. D. Choudhary. "A novel and simple approach for extraction and isolation of curcuminoids from turmeric rhizomes." Nat Prod Chem Res 6, no. 1 (2018): 2329-68361000300.

Jaski, Jonas Marcelo, Carlos Eduardo Barão, Luciano Morais Liao, Vinicius Silva Pinto, Everton Fernando Zanoelo, and Lucio Cardozo-Filho. "?-Cyclodextrin complexation of extracts of olive leaves obtained by pressurized liquid extraction." Industrial Crops and Products 129 (2019): 662-672.

Jahromi, Hossein Kargar, Ali Farzin, Elham Hasanzadeh, Somayeh Ebrahimi Barough, Narges Mahmoodi, Mohammad Reza H. Najafabadi, Morteza Sagharjoghi Farahani, Korosh Mansoori, Sadegh Shirian, and Jafar Ai. "Enhanced sciatic nerve regeneration by poly-L-lactic acid/multi-wall carbon nanotube neural guidance conduit containing Schwann cells and curcumin encapsulated chitosan nanoparticles in rat." Materials Science and Engineering: C 109 (2020): 110564.

Shahidi, Feriedoon, and Abul Hossain. "Bioactives in spices, and spice oleoresins: Phytochemicals and their beneficial effects in food preservation and health promotion." Journal of Food Bioactives 3 (2018): 8-75.

Dobrin?i?, Ana, Maja Repaji?, Ivona Elez Garofuli?, Lucija Tu?en, Verica Dragovi?-Uzelac, and Branka Levaj. "Comparison of different extraction methods for the recovery of olive leaves polyphenols." Processes 8, no. 9 (2020): 1008.

Ghelichkhani, Gilda, Mohammad Hossein Modaresi, Ladan Rashidi, Nabi Shariatifar, Masoud Homapour, and Majid Arabameri. "Effect of the spray and freeze dryers on the bioactive compounds of olive leaf aqueous extract by chemometrics of HCA and PCA." Journal of Food Measurement and Characterization 13, no. 4 (2019): 2751-2763.

Khanam, Shabina. "Influence of operating parameters on supercritical fluid extraction of essential oil from turmeric root." Journal of Cleaner Production 188 (2018): 816-824.

Shafiee, Shahin, Hossein Abbastabar Ahangar, and Ali Saffar. "Taguchi method optimization for synthesis of Fe3O4@ chitosan/Tragacanth Gum nanocomposite as a drug delivery system." Carbohydrate polymers 222 (2019): 114982.

Rodrigues, Fiona C., NV Anil Kumar, and Goutam Thakur. "Developments in the anticancer activity of structurally modified curcumin: An up-to-date review." European journal of medicinal chemistry 177 (2019): 76-104.

Google Scholar citation report
Citations: 6627

Medicinal Chemistry received 6627 citations as per Google Scholar report

Medicinal Chemistry peer review process verified at publons

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