DOI: 10.37421/2153-0769.2024.14.373
Spatially resolved metabolism analysis has emerged as a promising tool in cancer research, offering insights into the heterogeneous nature of tumors and their microenvironments. This article examines the challenges encountered in this field, including technological limitations, data integration complexities and interpretation hurdles. By addressing these difficulties, researchers can enhance the accuracy and applicability of spatially resolved metabolic studies, ultimately advancing our understanding of cancer biology and improving therapeutic strategies.
DOI: 10.37421/2153-0769.2024.14.374
Determining the Time since Deposition (TSD) of bloodstains is crucial in forensic investigations to establish timelines of events. Molecular studies have revolutionized this field by offering precise methods to estimate TSD based on changes in biological markers within blood samples. This article explores the significance of molecular approaches such as RNA degradation analysis and protein profiling in forensic science, highlighting their role in enhancing the accuracy and reliability of TSD estimation.
DOI: 10.37421/2153-0769.2024.14.375
Flavonoids are a diverse group of plant secondary metabolites known for their multifaceted roles in various aspects of plant physiology. Recent research has unveiled their crucial involvement in mitigating the effects of drought stress, a significant challenge affecting global agriculture. This article synthesizes findings from metabolic and transcriptional analyses that highlight the pivotal role of flavonoids in the drought stress response. Key mechanisms include antioxidant activity, regulation of signaling pathways and modulation of gene expression. Understanding these mechanisms not only enhances our knowledge of plant adaptation to environmental stress but also holds promise for developing resilient crop varieties through targeted breeding or genetic engineering strategies.
DOI: 10.37421/2153-0769.2024.14.376
The concept of an evolutionary diet suggests that human bodies are best adapted to the foods our ancestors consumed during the Paleolithic era. Advocates of this dietary approach argue that modern eating habits contribute to various health issues, including declines in body composition. This article explores the evolutionary diet theory and its potential effects on body composition, discussing both its principles and the scientific evidence surrounding its claims.
DOI: 10.37421/2153-0769.2024.14.377
DOI: 10.37421/2153-0769.2024.14.378
DOI: 10.37421/2153-0769.2024.14.379
DOI: 10.37421/2153-0769.2024.14.380
DOI: 10.37421/2153-0769.2024.14.381
Metabolomics:Open Access received 895 citations as per Google Scholar report
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