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Aquaculture | Open Access Journals
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Advances in Recycling & Waste Management

ISSN: 2475-7675

Open Access

Aquaculture

Aquaculture, otherwise called aqua farming, is the cultivating of fish, scavangers, molluscs, sea-going plants, green growth, and different living beings. Aquaculture includes developing freshwater and saltwater populaces under controlled conditions, and can be diverged from business fishing, which is the gathering of wild fish. Mari culture alludes to aquaculture rehearsed in marine conditions and in submerged natural surroundings. Specific sorts of aquaculture incorporate fish cultivating, shrimp cultivating, shellfish cultivating, Mari culture, alga culture, and the development of fancy fish. Specific techniques incorporate aquaponics and coordinated multi-trophic aquaculture, the two of which coordinate fish cultivating and sea-going plant cultivating.

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