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Journal of Experimental Food Chemistry

ISSN: 2472-0542

Open Access
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Food Security Top Journals

Food security is characterized that all individuals, consistently having social, physical and financial access to sheltered, adequate, and nutritious food which meets their food inclinations and dietary requirements for a functioning and solid life. The five segments of food security are accessibility of food, access to food, use of food, soundness, lack of healthy sustenance. Food-security issues including hunger, stoutness, lacking food stockpiling, ailing health, low harvest yields, poor sanitation and related political unsteadiness. The dangers of food security are Climate change, Aging ranchers, Massive honey bee kick the bucket offs, Genetic building, Soil disintegration and Land improvement. Food security top journals team up and tie up with scientific networks of other Open Access diary distributers.

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Citations: 389

Journal of Experimental Food Chemistry received 389 citations as per Google Scholar report

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