Dario Donno
Department of Agriculture,
Forestry and Food Sciences
University of Turin
Research scholarship about Natural Compound Chemistry, Food Chemistry, Food and Agriculture Science, and Biodiversity University Italy Spectrophotometer and HPLC-DAD analysis of the main nutraceuticals and botanicals (bioactive compounds, antioxidant compounds) in the buds and fruits of selected tree species, DNA-extraction, PCR, spectrophotometric quantification from leaf tissue along with teaching activities in laboratory
Vitamins & Minerals received 790 citations as per Google Scholar report
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